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Electric Combi Oven for Commercial Kitchens, Ensuring Efficient And Consistent Cooking Results

• 0300300517
  Article H14-0651-IA-5 Technical speciffcations 
  Capacity 20 x GN 2/1
  Capacity of meals 600 - 900
  Spacing 63 mm
  Dimensions (W x H x D) 1150 x 1841 x 952 mm 
  Weight 330 kg
  Total power 58.9 kW
  Heat power 58 kW
  Fuse 100 A
  Voltage 3N~/380-415V/50-60 Hz
  Noise max. 70 dBA 
  Water/waste connection G 3/4“ / 50 mm 
  Temperature 30 - 300 °C"
 
0300300518
  Article H14-0652-IA-5
  Technical speciffcations 2E2021BA (alt. 2E2021BZ)
  Capacity 20 x GN 2/1
  Capacity of meals 600 - 900
  Spacing 63 mm
  Dimensions (W x H x D) 1150 x 1841 x 952 mm 
  Weight 336 kg
  Total power 58.9 kW
  Heat power 58 kW
  Steam generator power 48 kW
  Fuse 100 A
  Voltage 3N~/380-415V/50-60 Hz
  Noise max. 70 dBA
  Water/waste connection G 3/4“ / 50 mm 
  Temperature 30 - 300 °C"
 
0300300519
  Article H14-0653-AA-5
  Technical speciffcations 2G2021IA
  Capacity 20 x GN 2/1
  Capacity of meals 600 - 900
  Spacing 63 mm
  Dimensions (W x H x D) 1156 x 1815 x 963 mm 
  Weight 378 kg
  Total power 1.66 kW
  Heat power 78 kW
  Fuse 10 A
  Voltage 1N~(2~)/220-240V/50-60Hz
  Noise max. 70 dBA
  Water/waste connection G 3/4“ / 50 mm
  Gas connection G 3/4“
  Temperature 30 - 300 °C"
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  • 0300300517 / 518 / 519

  • retigo

  • Excellent steam cooking results

  • Ideal food colour and crunchiness

  • Less stress in the kitchen

  • All technological tasks in a single unit

  • Total concentration on cooking

  • No wasted time

  • Everything necessary is found on the main screen

  • Comfortable cooking with no risk of sufering burns

  • High reliability and long service life

  • Guaranteed to meet public health standards

  • High reliability

  • Energy savings

  • Economical automatic cleaning

  • Unparalleled return on investment


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