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Commercial bakery dough proofer with auotomatic ariflow circulation system for sale

• Code 0300300548
• Temporaturt ‘-25℃-18℃
• Cappclty 36 plates
• External dimensions 800x1160x2150mm
• Baking tray size 400*600mm
• Voltage 220V
• Power 3.6KW
• N.W 210Kg
 
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  • 0300300548

  • Primo

Product Advantage


• 1. Micro computer tough panel to control the temperature and humidity

• 2. Automatic intelligent working by program chilling or frozen-unfreeze-fermenting by itself

• 3. All in Stainles Steel PU insulation layers outstanding refrigeration and fermrnting system

• 4. Auotomatic ariflow circulation system make sure the uniformity of the temperature and humidity

• 5. lmported compressor water enter automaticlly and water outlet device


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