PRODUCT CATEGORY

Square Ice Maker (50KG)

During ice making, the ice plate is temporarily closed, andwater is spraved from the bottom to the ice-making cham-ber at -25° C to form ice blocks,removing almost 100% of impurities to ensure the ice is pure and transparent.
After ice production is completed, high-temperature alr isused to raise the temperature of the ice plate for de-icingallowing the ice to fall into the storage bin by their ownwelght.
Options include square and large square ice, suitable forbars,clubs,Japanese restaurants, cafes, and other venues

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